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Hearty Vegetarian and Vegan South Indian Food

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  • Home
  • Recipes
    • Mains
    • Starters, sides and snacks
    • Drinks
    • Sweet tooth
    • Spice mixes
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  • How to make Ghee
    Basics

    How to make Ghee

    MotherOfNOMS / October 5, 2020 / 0 Comments

    Aromatic homemade ghee in less than half an hour, to enhance flavour and nutritive value of your dishes - can be stored for up to a year!

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  • How to make Hung Yoghurt
    Basics

    How to make Hung Yoghurt

    MotherOfNOMS / August 27, 2020 / 0 Comments

    Rich and creamy base for your gravies and dips. This hung yoghurt recipe is so easy to make at home and comparitively lesser in calories.

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vegan friendly (60) traditional gems (32) desserts (24) bites (22) curries & gravies (21) rice (12) soups & stews (9) chutneys, pickles & preserves (9) drinks (9) spice mixes (6) bread (6) salads (2) Basics (2)

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