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Hearty Vegetarian and Vegan South Indian Food

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  • Recipes
    • Mains
    • Starters, sides and snacks
    • Drinks
    • Sweet tooth
    • Spice mixes
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  • Sweet Potato And Cherry Buns
    Sweet tooth

    Sweet Potato And Cherry Buns

    MotherOfNOMS / December 19, 2021 / 0 Comments

    These flavourful Sweet Potato And Cherry Buns are easy to make, perfect for family dinners and a great option to gift. Can be made vegan too!

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  • Mango Crater Bun
    Sweet tooth

    Mango Crater Bun

    MotherOfNOMS / July 25, 2021 / 2 Comments

    This Mango Crater Bun is a celebration of mango. It is stuffed with a filling made from sweet mangoes and crunchy nuts. Can be made vegan!

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  • Yam Paratha
    Mains

    Yam Paratha

    MotherOfNOMS / June 27, 2021 / 0 Comments

    Yam Paratha - a spicy, stuffed Indian bread, very nutritious and a great alternative to Aloo (potato) Paratha. Suits well for any meal!

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  • Thepla
    Mains

    Thepla

    MotherOfNOMS / January 31, 2021 / 0 Comments

    Thepla - super soft gujarati roti (Indian bread), nutritious and ideal for travel. Stays good for 3 to 4 days at room temperature.

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  • Pumpkin Paratha
    Mains

    Pumpkin Paratha

    MotherOfNOMS / October 11, 2020 / 0 Comments

    Fall special - mildly spiced Pumpkin Paratha. Easy to make, nutrient dense, wholesome meal for any time of the day!

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  • Cauliflower kurma with poori
    Mains

    Cauliflower Kurma with Poori

    MotherOfNOMS / July 12, 2020 / 2 Comments

    My daughter called me the other day asking for a recipe because she missed the South Indian restaurant Thaalis. So here it is, Cauliflower Kurma with Poori, inspired by my daughter's nostalgia.

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What are you in the mood for?

vegan friendly (60) traditional gems (32) desserts (24) bites (22) curries & gravies (21) rice (12) soups & stews (9) chutneys, pickles & preserves (9) drinks (9) spice mixes (6) bread (6) salads (2) Basics (2)

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